Beef

Beef Processing

Item Name

Unit

Price

Slaughter Charge

per animal

$120.00

Cut, Wrap & Freeze (Dressing weight)

$1.05

Tenderize, Cube, Asada or Fajitas

$20 for 1, $14 for 1/2, $11 for 1/4

Hamburger Patties

$1.50

Beef Hung >14 Days

per 2 weeks

$80.00 extra

Dress Weight >1100lbs

per animal

$50.00

Beef Freezer Specials

Item Name

Unit

Price

Beef- whole, half, 1/4

available, call for pricing*

Lean Ground Beef

$7.50

Ground Beef Patties

$8.50

Cube Steak

$7.50

New York Steak

$12.50

Rib Eye Steak

$20.00

Round Steak

$6.50

Cut Sheet:

Date

Item / Owner

Name

Phone

Soup Bone - Thickness

Soup Bone - Amt./Pkg.

Soup Bone - Number of Pkgs.

Short Ribs - Thickness

Short Ribs - Amt./Pkg.

Short Ribs - Number of Pkgs.

Prime Rib Steak - Thickness

Prime Rib Steak - Amt./Pkg.

Prime Rib Steak - Number of Pkgs.

Chuck Roast - Thickness

Chuck Roast - Amt./Pkg.

Chuck Roast - Number of Pkgs.

Arm Roast - Thickness

Arm Roast - Amt./Pkg.

Arm Roast - Number of Pkgs.

Sirloin Tip - Thickness

Sirloin Tip - Amt./Pkg.

Sirloin Tip - Number of Pkgs.

Sirloin Steak - Thickness

Sirloin Steak - Amt./Pkg.

Sirloin Steak - Number of Pkgs.

T-Bone Steak - Thickness

T-Bone Steak - Amt./Pkg.

T-Bone Steak - Number of Pkgs.

Porterhouse Steak - Thickness

Porterhouse Steak - Amt./Pkg.

Porterhouse Steak - Number of Pkgs.

Round Steak - Thickness

Round Steak - Amt./Pkg.

Round Steak - Number of Pkgs.

Rump Roast - Thickness

Rump Roast - Amt./Pkg.

Rump Roast - Number of Pkgs.

Pikes Peak Roast - Thickness

Pikes Peak Roast - Amt./Pkg.

Pikes Peak Roast - Number of Pkgs.

Ground Beef - Thickness

Ground Beef - Amt./Pkg.

Ground Beef - Number of Pkgs.

Stew Meat - Thickness

Stew Meat - Amt./Pkg.

Stew Meat - Number of Pkgs.

Brisket - Thickness

Brisket - Amt./Pkg.

Brisket - Number of Pkgs.

Organ Meat - Thickness

Organ Meat - Amt./Pkg.

Organ Meat - Number of Pkgs.

Additional instructions

Beef

Beef Processing

Beef Freezer Specials

Cut Sheet:

Print the Beef Cut Sheet PDF.